Materials
- A2 Paper Bag Folded Card
- A2 Persimmon Flat Card
- A2 Clover Envelope
- VersaMark Watermark Inkpad
- Mistletoe & Wishing You Merry Christmas Rubber Stamps
- White & Lettuce Embossing Powders
- 1/2″ Squeeze Punch Rounded Corner
- Black and White Baker’s Twine
- Uniball White Gel Pen
- Embossing Heat Tool
Recipe Tips
Trim Persimmon flat card to 4″ x 5 1/2″. Adhere a small length of twine to top of stamped mistletoe and secure to back of card. Make a twine bow and adhere in place as shown. Fill in berries with white pen.